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Lentil Kale Salad with Cucumbers, Walnut Crumble, and Tahini Dressing
A salad should never be boring. Here’s a recipe for a flavorful lentil and kale salad with cucumbers, tomatoes, grapes, a walnut crumble, and a tahini-based dressing. As with all (non)recipes, the ingredients are customizable to the delight of your taste buds. For example, if you prefer black beans instead of lentils or enjoy raisins…
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Creamy Curry Tofu Scramble with Spinach and Tomatoes
As with most things in life, there’s always more to learn about tofu. While I think most people have heard of it and know it is made of soy, that’s about the end of their knowledge. They might think it’s a bland, dull block of off-white cheese-like substance, and I don’t think they are wrong.…
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The Buddha Bowl
A buddha bowl is a flavorful meal that combines grains, legumes, greens, vegetables, nuts and/or seeds, and fermented foods (optional). The meal goes by many names, including the one bowl, the macro bowl, and in my opinion, the salad. As someone that eats a lot of plants, I have found that the world outside my…
